Uganda

275g Wholebean

Origin: Uganda

Region: Various

Washing Station/Estate: Various Washing Station

Owners: Various smallholder farmers

Altitude: 1300-2030 masl

Varieties: SL14

Grade: Scr18

Harvest: October – February

Processing: Fully Washed

Cupping Notes: Dark Chocolate, Roasted Hazelnut, Malt, Brown Sugar, Gentle Spice

Medium/Dark roast

Use & Applications

Filter Brewing: Produces a full-bodied cup with rich dark chocolate notes, roasted nuts and subtle spice. Low acidity makes for an exceptionally smooth and satisfying brew.

Espresso: Delivers intense body, thick crema and bold flavours of dark cocoa, toasted hazelnut and caramelised sugar. Excellent as a traditional espresso.

Milk Based Drinks: Cuts beautifully through milk, creating a rich and creamy cup with flavours of chocolate fudge, malt and roasted nuts. Ideal for lattes, cappuccinos and flat whites.

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