Brazil

Cerrado Mineiro

Region: Cerrado Mineiro

Altitude: 1000-1300 masl

Varietal: Catuaí

Processing: Natural

Tasting Notes: Creamy body, chocolate, Brazil Nut, Light Lemon, Toffee, clean & balanced.

Roast level - Medium/Dark

Use & Applications

A smooth, dependable crowd-pleaser with chocolate and nut notes. Low acidity and great balance make it a versatile go-to across all brew methods.

Filter Brewing

Clean and easy-drinking with milk chocolate and toasted nut notes. Smooth from start to finish—ideal for everyday cups.

Espresso

Rich, full-bodied and syrupy. Cocoa and hazelnut lead, with a soft sweetness and low bitterness.

Milk Based Drinks

Built for milk. Delivers creamy chocolate and praline flavours that stay bold without becoming sharp.

Batch Brew and Pour Over

Consistent and balanced in batch brew, with a slightly brighter caramel sweetness in pour over and a clean finish.

Click here for full Origin information