Colombia

El Bombo

1. Origin: Colombia
2. Region: Huila
3. Altitude: 1350 - 1800 masl
4. Varietal: Castillo, Bourbon, Caturra & Colombia
5. Processing: Fully Washed
6. Certification: Organic
7. Cupping Score: 80.5
8. Tasting Notes: Roasted Hazelnut, Apple, Dark Chocolate & Caramel

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